PictureMom as a little girl. Note the chair she is sitting on remains in the family. Another chance to share your family's stories!
Last year I got this idea to collect all of our favourite family recipes and put them in a book. There are 4 of us kids, Mom, her sister and a number of grandchildren and the first great-grandchild.
A friend of mine (Spring Cochrane) who is a personal historian told me about Blurb so I checked it out as an option for self-publishing and found it suited my needs so I got to work.
This was going to be Mom's Christmas present and she has most of the family recipes. I went over to her place and just said that I wanted to scan in the recipes so we could all share them with each other.
Little did she know that EVERYONE was in on it. Well, she didn't know until 'someone' included her in the email exchanges. It was still a suprise at Christmas, so all good.
My original plan was to get the recipes scanned in and tell a bit of a story about why each was a favourite. I wanted scanned copies of the recipes because that, to me, is part of the memory and I feel warm and fuzzy when I see the Newfoundland Chicken recipe that we got from Grandma's sister, Aunty Clara, used to make. For some reason, it's more recognizable.
What ended up happening is that all of us started reminiscing about events that had taken place around food. The book became a compilation of memories that were triggered by different meals we'd had growing up.
Memories are priceless and they are one of the very few things that you can take with you. Don't take them with you; find a way to share them.

This is Aunty Clara’s Newfoundland Chicken recipe. This recipe triggers a bunch of
memories almost as if it took place yesterday (not 3 decades  ago!). It`s very faded and difficult to read so I typed over it. The image is of Great-Grandma Jessie Amos feeding the chickens at the family home in Dauphin, Manitoba.  

This is You-tube video showing how you can use Blurb. Note that this is not a promotion and I do not receive any compensation for sharing this.
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